精選菜單

精選套餐
Peach Sparkling Wine
水蜜桃氣泡酒

IBERICO Ham .Foie Gras Terrine .Tuna Tartar  
伊比利火腿.鴨肝冷凍.鮪魚塔

Hand Made Bread with Butter .Tapenade and Garlic Confit Puree
手工麵包搭配產地奶油.橄欖醬及油封蒜泥

Classic Cream of Mushroom Soup with Truffle
經典松露奶油蘑菇湯
Beef Minestrone Soup
鄉村蕃茄牛肉蔬菜清湯
French Onion Soup
法式傳統焗烤洋蔥湯
Cream of Sweet Corn Soup with Seafood
海鮮甜玉米奶油湯

Caesar Salad with Seared Salmon
微炙鮭魚凱撒沙拉
Sweet Shrimp .Baby Mustard Spinach Salad with Balsamic Vinaigrette
炙烤半生胭脂蝦.小松菜蘑菇沙拉佐黑油醋

Fried Sea Scallop with Hand Made Fettuccini
炙煎日本北海道干貝手工寬扁麵

Lemon Sorbet
青檸檬冰砂

Fried U.S Prime Rib Eye Cap Steak with Mushroom Sauce
嫩煎美國特級老饕牛排搭野菌醬汁    /    NT$2,400

Fried U.S Boneless Beef Short Ribs with Port Sauce
條烤美國特級無骨牛小排搭波特酒醬汁 /    NT$2,400
Fried Wild Red Grouper .Black Tiger Prawn with Saffron Cream Sauce
香煎延繩釣紅條石斑魚搭黑虎蝦佐番紅花奶油醬汁    /    NT$2,400
Maine Lobster with Smoked Tomato Cream Sauce
奶油溫煎緬因螯龍蝦搭煙燻番茄醬    /    NT$2,400

Foie Gras with Maine Course 香煎肥鴨肝加收$350

Chocolate .Cherry Mousse with Cherry Ice Cream
巧克力櫻桃慕司
Apple Pie with Vanilla Ice Cream
手工蘋果派搭香草冰淇淋

Latte. Americano. Cappuccino.
拿鐵, 美式, 卡布其諾咖啡
Juice
鮮榨蔬果汁
Taiwan Oolong Tea
嚴選烏龍茶片
 
以上價格均需收取10%服務費
All prices are subject to 10% service charge
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