精選菜單

精選午間套餐 LUNCH
週一至週五中午供應
Hand Made Bread with Butter
手工麵包搭德國農村發酵奶油

Soup(Choose one)
湯品(四選一)
 
Classic Cream of Mushroom Soup with Truffle
經典松露奶油蘑菇湯
Beef Minestrone Soup
鄉村蕃茄牛肉蔬菜清湯
Sweet Corn Soup with Seafood
海鮮玉米濃湯
Gratian Onion Soup
                     法式傳統焗烤洋蔥湯---加收100元

Salad(Choose one)
沙拉(四選一)


Caesar Salad with Seared Salmon
微炙鮭魚凱撒沙拉
IBERICO Ham .Tomato and Mozzarella Cheese Salad 
伊比利火腿蕃茄乳酪沙拉
Niçoise Salad with Tuna
鮪魚尼斯沙拉
Mushroom Salad with Truffle Mustard Dressing 
鮮菇沙拉搭松露芥茉醬汁

Main course (Choose one)
主餐 ( 選一 )

Crispy Pork Knuckle with Sauerkraut and Dijon Mustard Seed Sauce
香煎脆皮豬腳搭悶燉酸菜佐第戎芥茉籽醬    /    NT$1000
Pan-fried Duck Leg Confit 
酥煎油封功夫鴨腿   /  NT$1000
Duck Breast with Port Sauce
酥煎櫻桃鴨胸佐波特酒醬汁    /  NT$1050
Grilled N.Z Veal Rack with Truffle Cream Sauce
條烤紐西蘭小牛骨搭松露奶油醬汁   /  NT$1150
Grilled A.U Beef Flap Steak with Cream Pepper Sauce
嫩煎澳洲殼飼貝身牛排搭黑胡椒奶油醬     / NT$1200
Fried Maine Lobster with Miso Cream Sauce
奶油溫煎緬因螫龍蝦搭味噌奶油醬汁   / NT$1350
Foie Gras with Maine Course  香煎肥鴨肝加收 $500
 Seared Abalone with Maine Course 炙煎南非鮑魚加收 $350

Dessert(choose one)
甜點(二選一)

Crème brûlée with Mamey Sapote Ice Cream 
焦糖烤布蕾搭麻美果冰淇淋
Blueberry Soufflé with Caramel Sauce
現烤藍莓舒芙蕾

Drink(choose one)
飲品(四選一)

Black Coffee or Latté or Black Tea or Fruit Juice
美式咖啡   拿鐵   紅茶   果汁

以上價格均需收取10%服務費
All prices are subject to 10% service charge
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